Discover Your Culinary Passion Food Career Opportunities in the UK 2024
Do you crave a dynamic career that ignites your passion for food and inspires young minds? Look no further! Manchester Enterprise Academy (MEA), part of the Prospere Learning Trust, is seeking a dedicated Food & Design Technology Technician to join their fantastic team. This is an exceptional opportunity to make a real difference in the lives of students, nurturing their culinary creativity and knowledge.
Fueling the Future: A Rewarding Role in Food & Design Technology
As the Food & Design Technology Technician at MEA, you’ll play a pivotal role in supporting the delivery of the curriculum. Imagine sparking the curiosity of students as they explore the fascinating world of food! Your responsibilities will encompass a variety of exciting tasks:
- Curriculum Support: Work collaboratively with teachers to develop and deliver engaging Food & Design Technology lessons that align with the national curriculum.
- Resource Rockstar: Be the mastermind behind preparing and maintaining a well-equipped Food Technology room, ensuring a safe and stimulating learning environment.
- Ingredient Guru: Assist with ordering and managing food supplies, keeping the kitchen stocked for culinary adventures.
- Helping Hand: Provide general support to staff and pupils, fostering a positive and collaborative learning atmosphere.
- Empowering Students: Guide and encourage students as they develop their practical skills in the kitchen, fostering their confidence and culinary know-how.
- Lifelong Learner: Participate in professional development opportunities, staying current with the latest advancements in Food & Design Technology education.
The Recipe for Success: What We Look for in a Food & Design Technology Technician
Are you passionate about food and possess a genuine desire to inspire young learners? Here are the key ingredients we’re looking for:
- A Level 3 qualification in Food Science, Hospitality, Catering, or a relevant discipline.
- Minimum of 2 years’ experience working in a professional kitchen or food-related environment is preferred.
- Excellent communication and interpersonal skills to effectively collaborate with staff, students, and parents.
- A passion for creating a positive and inclusive learning environment.
- Strong organizational and time management skills to juggle diverse tasks efficiently.
- A commitment to health and safety in the kitchen environment.
- Enthusiasm for teaching and sharing your culinary knowledge with students.
The Benefits Feast: Why MEA is the Perfect Place to Grow
MEA offers an enriching work environment that fosters both personal and professional development. Here’s a taste of what you can expect:
- Competitive salary (Grade 4 SCP 7) of £20,896 – £24,294 a year (full-time equivalent).
- Term-time working (35 hours per week) with additional training days, offering a healthy work-life balance.
- Company pension scheme to contribute to your future financial security.
- Cycle to work scheme to encourage a healthy lifestyle.
- Employee assistance programme (EAP) providing confidential support for your personal well-being.
- Access to professional development opportunities to keep your skills sharp and knowledge current.
- Supportive and collaborative team environment where you’ll feel valued and empowered.
FAQs: Frequently Asked Questions
- Q: Is a teaching qualification required for this role?
- A: No, a formal teaching qualification is not required. However, a Level 3 qualification in a food-related field along with experience working with young people is essential.
- Q: What are the working hours for this position?
- A: This is a full-time position with 35 hours worked per week during term time. There are also 10 additional training days included.
- Q: Does MEA offer opportunities for professional development?
- A: Absolutely! MEA is committed to supporting your professional growth. They offer access to various training and development opportunities to enhance your skills and knowledge in the field of Food & Design Technology education.
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